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Sodium Citrate

Sodium Citrate, a sodium salt of citric acid, serves as a buffering agent, emulsifier, and preservative in the food industry.

Features:

  • pH Buffer: Helps control the acidity of products, ensuring stable pH levels and consistent taste.
  • Emulsifying Agent: Improves texture and prevents separation in processed foods and beverages.
  • Extended Shelf Life: Acts as a preservative, extending the shelf life of products and maintaining freshness.

Product Details:

Form Powder
Formula Na3C6H5O7
Assay 99.8 - 100.2 %
Melting Point 209 – 215 °C
Brand Daffodil Pharmachem
Storage Room Temperature
Mutagenicity Not Classified As A Mutagen
Application Industrial
Toxicity Non-Toxic
Usage Food Additives Use
Features Easy To Use, Highly Purity, Non-Harmful, Fine Texture Etc
Packaging Type Bag
Packaging Size 25 Kg
Supply By Subh Angel Ingredients Private Limited
Country Of Origin Made In India
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